Use the below resources to start your composting journey.
Choose a Method:
What to Compost:
Greens (nitrogen): Fruit/vegetable scraps, coffee grounds, grass clippings
Browns (carbon): Dry leaves, shredded paper, cardboard, sawdust

Avoid Composting:
Maintain Balance:
Aim for a (2–3):1 ratio of browns to greens
Turn the pile every 1–2 weeks to add oxygen and speed up decomposition

Moisture & Air: